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  • Olive Oil & Vinegar
    • Extra Virgin Olive Oil - EVOO (52)
      • Finishing evoo
      • Flavoured evoo
      • Truffle evoo
    • Vinegar (33)
      • Fruit Vinegar
      • Balsamic Vinegar
      • Wine Vinegar
  • Pantry
    • Sauces & Condiments (29)
      • Tomatoes
    • Antipasti (38)
    • Bread (23)
    • Olives (11)
    • Flour, Grains & Legumes (29)
      • Rice
  • Pasta
    • Durum wheat pasta (31)
      • Organic Whole Wheat Pasta
    • Egg pasta (24)
    • Gluten free pasta (14)
  • Ingredients
    • Honey (16)
    • Capers (7)
    • Spices (5)
  • Truffle
  • Sweets
    • Christmas (4)
    • Chocolate (13)
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    • Jam (15)
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  • Frantoio di Sant'Agata D'Oneglia "D'Oneglia" Buon Frutto EVOO Paper Wrapped Taggiasca Liguria 12/500ml^
    "D'Oneglia" Buon Frutto EVOO Paper Wrapped Taggiasca Liguria 12/500ml^

    C$32.50

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  • Mieli Thun "Mieli Thun" Orange Blossom Honey 6/250g
    "Mieli Thun" Orange Blossom Honey 6/250g

    C$29.50

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  • Agrigenus Peeled San Marzano tomatoes D.O.P. 2550g
    Peeled San Marzano tomatoes D.O.P. 2550g

    C$18.90

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  • San Pietro a Pettine "San Pietro a Pettine" Pregiato Black Winter Truffle Extra Virgin Olive Oil 24/55ml^^
    "San Pietro a Pettine" Pregiato Black Winter Truffle Extra Virgin Olive Oil 24/55ml^^

    One of the most versatile of the truffle products, this special extra virgin olive oil is particularly suitable for pasta, risotto, eggs and vegetables. Just a drizzle is all it takes to elevate your dish to extraordinary.

    C$14.00

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  • San Pietro a Pettine "San Pietro a Pettine" White Truffle Extra Virgin Olive Oil 12/100ml
    "San Pietro a Pettine" White Truffle Extra Virgin Olive Oil 12/100ml

    One of the most versatile of the truffle products, this special extra virgin olive oil is particularly suitable for pasta, risotto, eggs and vegetables. Just a drizzle is all it takes to elevate your dish to extraordinary.

    C$26.00

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  • San Pietro a Pettine "San Pietro a Pettine" Sliced Black Summer Truffle Carpaccio 12/45g^^
    "San Pietro a Pettine" Sliced Black Summer Truffle Carpaccio 12/45g^^

    This product features summer truffles thinly sliced and preserved in extra virgin olive oil. It's unique consistency and delicacy make it the perfect ingredient for meats, cheeses, salads and risotto.

    C$29.90

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  • Benedetto Cavalieri "Benedetto Cavalieri" Casarecce Pasta 20/500g
    "Benedetto Cavalieri" Casarecce Pasta 20/500g

    Benedetto Cavalieri Casarecci are shaped like the ancient hand-made macaroni. A rather rustic pasta, the Casarecci perform best with a robust sauce.

    C$8.99

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  • Mario Fongo "Mario Fongo" Tongues/Langues - Classic Small/Piccole 20/150g^
    "Mario Fongo" Tongues/Langues - Classic Small/Piccole 20/150g^

    The unique original version, just flour, water, salt, yeast and organic extra virgin olive oil.

    C$11.70

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  • Mario Fongo "Mario Fongo" Stretched Breadsticks "Grissini"Lard Free/S. Strutto 24/200g-
    "Mario Fongo" Stretched Breadsticks "Grissini"Lard Free/S. Strutto 24/200g-

    Mario Fongo has created this version of his breadsticks without the softness of lard, but maintains all the flavour by harmoniously blending the other ingredients.

    C$11.90

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  • Benedetto Cavalieri "Benedetto Cavalieri" Paccheri Pasta 20/500g^^
    "Benedetto Cavalieri" Paccheri Pasta 20/500g^^

    Artisanal Durum wheat semolina Pasta from Puglia, Italy.

    C$8.99

    Add to cart
  • Benedetto Cavalieri "Benedetto Cavalieri" Tagliatelle Pasta 20/500g
    "Benedetto Cavalieri" Tagliatelle Pasta 20/500g

    Artisanal Durum wheat semolina Pasta from Puglia, Italy.

    C$8.99

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  • Mulino Marino Tipo 00 - ciabatta, baguettes, brioches, croissants, pasta / pizza (1kg)
    Tipo 00 - ciabatta, baguettes, brioches, croissants, pasta / pizza (1kg)

    Produced in the town of Cossano Belbo, in the Piedmont region of Italy. Mulino Marino uses exclusively organic grains for their flours. This very fine flour is ground on rollers (not stone ground) so that it can attain a very delicate texture.

    C$11.90

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  • Frantoio di Sant'Agata D'Oneglia "D'Oneglia" Taggiasche Olives in Brine - Salamoia 12/200g
    "D'Oneglia" Taggiasche Olives in Brine - Salamoia 12/200g

    The small Taggiasca olive is the characteristic olive from the hills of Oneglia. Harvested by hand and according to old traditions from the time of our great-grandfather.

    C$13.50

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  • Frantoio di Sant'Agata D'Oneglia "D'Oneglia" Taggiasca Olives - Pitted in EVOO 12/180g^^
    "D'Oneglia" Taggiasca Olives - Pitted in EVOO 12/180g^^

    The small Taggiasca olive is the characteristic olive from the hills of Oneglia. Harvested by hand and according to old traditions from the time of our great-grandfather.

    C$17.90

    Add to cart
  • Mario Fongo "Mario Fongo" Tongues/Langues - Rosemary/Romarin 12/200g^
    "Mario Fongo" Tongues/Langues - Rosemary/Romarin 12/200g^

    The aroma of rosemary envelops the thin crispy bread tongues to create a flavour that recalls tradition and the warmth of the domestic hearth, setting the atmosphere for a gratifying family meal.​

    C$15.90

    Add to cart
  • Mario Fongo "Mario Fongo" Tongues/Langues - Parmigiano Reggiano 12/200g^
    "Mario Fongo" Tongues/Langues - Parmigiano Reggiano 12/200g^

    The natural fragrance of Mother-in-Law's tongues teams up with the assertive flavour of quality Parmigiano Reggiano cheese: also delicious on their own for an intensely gratifying snack.

    C$16.90

    Add to cart
  • Mario Fongo "Mario Fongo" Stretched Breadsticks Grissini Stirati Classic 24/200g^
    "Mario Fongo" Stretched Breadsticks Grissini Stirati Classic 24/200g^

    Traditional hand-stretched breadsticks made exclusively from water, flour, salt, yeast, a little lard and extra virgin olive oil entirely produced in Italy. With their unmistakable fragrance, they combine perfectly with any type of food.

    C$11.90

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  • Acetaia San Giacomo "Acetaia San Giacomo" DOP Triptych - Oro + Argento + Aragosta 3x100ml
    "Acetaia San Giacomo" DOP Triptych - Oro + Argento + Aragosta 3x100ml

    C$590.00

    Add to cart
  • Acetaia San Giacomo "Acetaia San Giacomo" Oro/Gold Aceto Balsamico Vinegar Tradizionale di Reggio Emilia DOP- 25y 100ml
    "Acetaia San Giacomo" Oro/Gold Aceto Balsamico Vinegar Tradizionale di Reggio Emilia DOP- 25y 100ml

    C$259.00

    Add to cart
  • Masseria Mirogallo "Mirogallo" Tomato Based Sauce - Eggplant "Sugo alle Melanzane" 8/280g
    "Mirogallo" Tomato Based Sauce - Eggplant "Sugo alle Melanzane" 8/280g

    C$8.60

    Add to cart
  • Acetaia San Giacomo "Acetaia San Giacomo" Organic Red Wine Vinegar 6/250ml
    "Acetaia San Giacomo" Organic Red Wine Vinegar 6/250ml

    C$15.50

    Add to cart
  • La Nicchia "La Nicchia" Capers in EVOO 6/100g
    "La Nicchia" Capers in EVOO 6/100g

    C$22.50

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  • Benedetto Cavalieri "Benedetto Cavalieri" Capellini D'Angelo Pasta 20/500g
    "Benedetto Cavalieri" Capellini D'Angelo Pasta 20/500g

    C$8.99

    Add to cart
  • Benedetto Cavalieri "Benedetto Cavalieri" Fusilli Pasta 20/500g
    "Benedetto Cavalieri" Fusilli Pasta 20/500g

    C$8.99

    Add to cart
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